Jacks Kombucha
Jacks Kombucha Blackcurrant
Raw
Live culturesUnpasteurised
A bold, fruity kombucha with deep, slightly tart real blackcurrant.
£4.80
Mix any 6+, save up to 15%.
Site-wide, no code needed. Kombucha's the star, but everything counts.
Keep it cold. Raw kombucha is alive. Pop it in the fridge as soon as it lands.
- Royal Mail Tracked£5.99
- Free click and collect from the Otley TaproomFree
Packed within 3 working days, then tracked overnight. Usually with you in 2 to 4 working days. Choose delivery or collection at checkout.
Kev's take
Like Ribena grew up, went to therapy, and came back with abs.
Kev, Kombucha Club
How it tastes
SweetnessSweetishDrySweet
TartnessTangyMellowSharp
FizzLivelyGentleLively
About this kombucha
Jacks Kombucha Blackcurrant
Blackcurrant kombucha that actually tastes like blackcurrants.
None of that artificial cordial nonsense, this is made with real blackcurrants that give you that deep, rich, slightly tart flavour. It's bold, fruity, and has just the right amount of tang from the fermentation.
If you grew up drinking blackcurrant squash, this is the adult version.
What makes it special?
- Organic & Raw – Unpasteurised, so the live cultures are still in there
- Real blackcurrants – Proper fruit, not artificial flavouring
- Bold flavour – Deep, fruity taste that stands up to the kombucha tang
- Live cultures – Raw kombucha, alive in every bottle
Why you'll love it
It's the squash of your childhood, all grown up with a mortgage and a sourdough starter. Deep purple, properly tart, and fruity without being sickly. Swap it for the evening glass of red and you get the same dark, fruity hit, minus the 3am wake-up.
Jacks Kombucha know what they're doing with fruit. The natural tartness of the blackcurrants works brilliantly with the fermented tea base.
Size: 330ml bottle
Ingredients: Organic kombucha (water, organic sugar, organic tea, live cultures), organic blackcurrant juice
Storage: Keep refrigerated. Best served chilled.
Made by Jacks Kombucha – they've been doing this for years.
Want the science? Here's what the research actually says about fermented drinks, minus the hype.
Raw and alive
Raw means unpasteurised. The bacteria and yeasts from fermentation are still in there, which is why it needs to stay cold.
Like all kombucha, it has a trace of alcohol from fermentation, always under 0.5% ABV, and a little caffeine from the tea it's brewed with.
Storage: keep it cold
Fridge it from the moment it lands to the moment you drink it. Warm raw kombucha gets lively, so open it slowly over the sink if it's been out. Once open, keep it in the fridge and finish it within a few days.
Delivery, collection and returns
Delivery is £5.99 per order, Royal Mail Tracked. We pack within 3 working days, then it's tracked overnight. There's no free delivery threshold, so you're never nudged into buying more than you want.
Or collect for free from the Otley Taproom, 7 Manor Square, LS21 3AP, Tuesday to Saturday, 10am to 4pm. Pick it at checkout.
Making kits and maker packs ship direct from the maker in their own parcel, with no extra delivery charge.
Anything arrive damaged? Tell us within 2 days of delivery. Returns and refunds policy.
One bottle's lonely.
Mix any 6, save up to 15%. 12 for 10%, 24 for 15%. Kombucha, Gut Feeling and the basics all count.
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