HOLOS Kombucha
HOLOS Kombucha Basil & Mint
Raw
Live culturesUnpasteurised
A fresh, herbal kombucha with bright basil and cooling mint.
£4.70
Mix any 6+, save up to 15%.
Site-wide, no code needed. Kombucha's the star, but everything counts.
Keep it cold. Raw kombucha is alive. Pop it in the fridge as soon as it lands.
- Royal Mail Tracked£5.99
- Free click and collect from the Otley TaproomFree
Packed within 3 working days, then tracked overnight. Usually with you in 2 to 4 working days. Choose delivery or collection at checkout.
Kev's take
Like your herb garden discovered breathwork and now teaches kombucha at festivals.
Kev, Kombucha Club
How it tastes
SweetnessDryDrySweet
TartnessTangyMellowSharp
FizzBubblyGentleLively
About this kombucha
Basil & Mint Kombucha – HOLOS
"Like your herb garden discovered breathwork and now teaches kombucha at festivals."
FLAVOUR VIBES
Bright basil. Cooling mint. Crisp and clean like drinking clarity. If green juice had better flavour and a social conscience, this would be it.
INGREDIENTS
Filtered water, organic green tea, organic cane sugar, fresh basil, fresh mint, kombucha culture.
WHY YOU'LL LOVE IT
It tastes like someone opened a window in a stuffy room. Cooling mint, peppery basil and a clean fizz that makes a mojito look overdressed. And every bottle helps someone rebuild their life, which is more than your average can of pop has ever done.
BRAND STORY
HOLOS supports people recovering from exploitation and trauma through stable, mindful work. Brewing kombucha becomes a tool for healing, structure and self-worth. Every bottle you buy helps someone find their way back to wholeness, one small, fizzy step at a time.
WHAT MAKES IT SPECIAL
Herbal, fresh and full of flavour
Raw, organic, and brewed with real purpose
Every sip helps rewrite someone’s story
BREWED IN
West Sussex, where change is slow and intentional
KOMBUCHA KEV SAYS
“Tastes like your soul just got spring-cleaned.”
Want the science? Here's what the research actually says about fermented drinks, minus the hype.
Raw and alive
Raw means unpasteurised. The bacteria and yeasts from fermentation are still in there, which is why it needs to stay cold.
Like all kombucha, it has a trace of alcohol from fermentation, always under 0.5% ABV, and a little caffeine from the tea it's brewed with.
Storage: keep it cold
Fridge it from the moment it lands to the moment you drink it. Warm raw kombucha gets lively, so open it slowly over the sink if it's been out. Once open, keep it in the fridge and finish it within a few days.
Delivery, collection and returns
Delivery is £5.99 per order, Royal Mail Tracked. We pack within 3 working days, then it's tracked overnight. There's no free delivery threshold, so you're never nudged into buying more than you want.
Or collect for free from the Otley Taproom, 7 Manor Square, LS21 3AP, Tuesday to Saturday, 10am to 4pm. Pick it at checkout.
Making kits and maker packs ship direct from the maker in their own parcel, with no extra delivery charge.
Anything arrive damaged? Tell us within 2 days of delivery. Returns and refunds policy.
One bottle's lonely.
Mix any 6, save up to 15%. 12 for 10%, 24 for 15%. Kombucha, Gut Feeling and the basics all count.
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