A fiery, citrusy jun kombucha with hot ginger and a sharp burst of lime.
£4.80
Mix any 6+, save up to 15%.
Site-wide, no code needed. Kombucha's the star, but everything counts.
Keep it cold. Raw kombucha is alive. Pop it in the fridge as soon as it lands.
Packed within 3 working days, then tracked overnight. Usually with you in 2 to 4 working days. Choose delivery or collection at checkout.
Tastes like a lime drop-kicked a ginger into a hot tub and I'm here for it.
Kev, Kombucha Club
"Tastes like a lime drop-kicked a ginger into a hot tub and I’m here for it."
FLAVOUR VIBES
It’s fiery, it’s citrusy, it’s alive. Ginger brings the heat, lime brings the sass, and together they wake up your tongue like a Rocky training montage.
INGREDIENTS
Organic green tea, Sussex raw honey, lime juice, fresh ginger, and a crowd of happy little live cultures.
WHY YOU'LL LOVE IT
Real ginger that bites back and lime that slaps, all riding on a smooth honeyed fizz. It's the grown-up ginger beer you didn't know you were allowed. Have it over ice with a wedge of lime and pretend you're on a terrace in Brighton, even if it's raining in Otley.
BRAND STORY
Made by Robert down in Brighton, Pop Cultures is all about integrity and intensity. This ain’t supermarket shelf juice. This is handcrafted, slow-brewed, oak-barrel-aged, funk-forward Jun booch that doesn’t pretend to be anything but bold.
WHAT MAKES IT SPECIAL
It’s Jun: the honey-brewed cousin of kombucha
Crafted in oak barrels for smooth depth
Organic, raw, unfiltered and fizzing with life
Labels inspired by pop art. Because why not?
BREWED IN
Brighton, UK, land of seagulls, indie cafes, and seriously good fermentation.
KOMBUCHA KEV SAYS
“If this doesn’t wake your tastebuds up, check your pulse. It’s like Bruce Lee of the booch world. Sharp, powerful, and definitely not messing around.”
Want the science? Here's what the research actually says about fermented drinks, minus the hype.
Raw means unpasteurised. The bacteria and yeasts from fermentation are still in there, which is why it needs to stay cold.
Like all kombucha, it has a trace of alcohol from fermentation, always under 0.5% ABV, and a little caffeine from the tea it's brewed with.
Fridge it from the moment it lands to the moment you drink it. Warm raw kombucha gets lively, so open it slowly over the sink if it's been out. Once open, keep it in the fridge and finish it within a few days.
Delivery is £5.99 per order, Royal Mail Tracked. We pack within 3 working days, then it's tracked overnight. There's no free delivery threshold, so you're never nudged into buying more than you want.
Or collect for free from the Otley Taproom, 7 Manor Square, LS21 3AP, Tuesday to Saturday, 10am to 4pm. Pick it at checkout.
Making kits and maker packs ship direct from the maker in their own parcel, with no extra delivery charge.
Anything arrive damaged? Tell us within 2 days of delivery. Returns and refunds policy.
Mix any 6, save up to 15%. 12 for 10%, 24 for 15%. Kombucha, Gut Feeling and the basics all count.