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Kompassion Elderflower raw kombucha in a tall amber 330ml glass bottle with a black cap and a white label with a yellow flavour band.
Kompassion Elderflower raw kombucha on a tree-trunk table in the Otley taproom, with Kev's tasting note.
A bottle of Kompassion Elderflower raw kombucha on a tree-trunk table in the Otley taproom.
Kompassion Kombucha

Kompassion Kombucha Elderflower

Raw Live culturesUnpasteurised

A soft, summery kombucha with fragrant elderflower and a light, clean tang.

£4.00

Mix any 6+, save up to 15%.

Site-wide, no code needed. Kombucha's the star, but everything counts.

Keep it cold. Raw kombucha is alive. Pop it in the fridge as soon as it lands.

Packed within 3 working days, then tracked overnight. Usually with you in 2 to 4 working days. Choose delivery or collection at checkout.

Kombucha Kev, founder of Functional Drinks Club, smiling at the Otley taproom
Kev's take

Like a botanical breeze tiptoed in, tidied up and left without saying a word. Polite to the last drop.

Kev, Kombucha Club

How it tastes

SweetnessBalancedDrySweet
TartnessSoftMellowSharp
FizzLivelyGentleLively
About this kombucha

Elderflower Kombucha

"A sip of summer in a bottle, like a countryside rave thrown by fairies."

Elderflower’s the polite rebel of the botanical world. Soft. Floral. Slightly mysterious. This one’s like lying in a meadow while someone fans you with a daisy and whispers affirmations. It’s gentle, delicate, but still got that classic booch tang to wake up your tastebuds.

Flavour Profile:

Light, floral, fragrant and fresh with a sherbet-y sparkle. Think fancy cordial’s cooler cousin.

Ingredients:

Filtered water, organic green tea, organic cane sugar, organic elderflower, kombucha culture (SCOBY).

Brewed in:

Elgin, Scotland, where flowers bloom harder and flavours hit fresher.

Why you'll love it:

It’s the Highland take on a British classic. This elderflower beauty is delicate but powerful, like a polite headbutt. Perfect for newbies, your nan, or sipping from a wine glass when you’re feeling extra. As fresh as a morning walk in the glens.

KOMBUCHA KEV SAYS:

"Tastes like being politely high-fived by a botanical breeze."

Want the science? Here's what the research actually says about fermented drinks, minus the hype.

Raw and alive

Raw means unpasteurised. The bacteria and yeasts from fermentation are still in there, which is why it needs to stay cold.

Like all kombucha, it has a trace of alcohol from fermentation, always under 0.5% ABV, and a little caffeine from the tea it's brewed with.

Storage: keep it cold

Fridge it from the moment it lands to the moment you drink it. Warm raw kombucha gets lively, so open it slowly over the sink if it's been out. Once open, keep it in the fridge and finish it within a few days.

Delivery, collection and returns

Delivery is £5.99 per order, Royal Mail Tracked. We pack within 3 working days, then it's tracked overnight. There's no free delivery threshold, so you're never nudged into buying more than you want.

Or collect for free from the Otley Taproom, 7 Manor Square, LS21 3AP, Tuesday to Saturday, 10am to 4pm. Pick it at checkout.

Making kits and maker packs ship direct from the maker in their own parcel, with no extra delivery charge.

Anything arrive damaged? Tell us within 2 days of delivery. Returns and refunds policy.

One bottle's lonely.

Mix any 6, save up to 15%. 12 for 10%, 24 for 15%. Kombucha, Gut Feeling and the basics all count.

Build a kombucha box

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